A brand of flour produced in such a way as to have the most appropriate qualities for the conditions of traditional oven. EDEBALİ , EDEBALİ LEZZETİM
The source of high quality bread with its superior qualities and cooking properties. FRANCOLA MAVİ , FRANCOLA YEŞİL.
It is an extremely high quality brand that gives life to different types of bread with its wide range of products. VALA , VALA E
It is a very special option for those who want to achieve excellence in the production of high nutritional value breads. WHOLE WHEAT FLOUR, WHOLE RYE FLOUR
It is a unique brand for the products that are specifically expect to have a special flavor, especially pita.RAMADAN
It is the bakery's biggest helper in capturing the taste and quality of bread products that have been customary for centuries. 1461 TRABZON